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WHAT’S COOKING?

At MOZAIC we would like to see you as often as possible, that’s why we create new dishes on a regular basis.

Dishes that can be ordered as a starter, as a main course, or plates “to share” - we leave that up to you!

We are beyond proud to reveal that the great Yves Mattagne, chef and owner of Sea Grill - awarded with 2 Michelin stars and 18,5/20 by Gault & Millau, has guided us for several of his signature dishes.

All to discover here below.